Sweet Breakfast Meat: Canadian BaconIngredient Spotlight:
If you actually hail from Canada, you probably know this breakfast meat by its proper name: peameal bacon. Then again, if you're from other parts of the world, you may recognize it as back bacon. No matter what you call it or where you're from, I think we can all agree that thick slices of this bacon make a mighty fine addition to the breakfast table. More
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